R      In the Kitchen with Kids
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If I'm not in the kitchen, you can find me at Sandella's Flatbread Cafe in Aliso Viejo, CA, in the Aliso Viejo Towne Center. Opening in mid-April, Sandella's is a fast-casual franchised concept offering health-conscious panini's, grilled flatbread, wraps, salads, quesadilla's and rice bowls. For more information, visit: www.sandellas.com or call us at 949-716-8900.

 

At Sandella's Flatbread Cafe you EAT RIGHT, RIGHT AWAY! 

 

Of course, I'm still teaching my kids cooking classes in San Juan Capistrano when I can. You'll see upcoming classes below or at www.sanjuancapistrano.org.

 

Have a safe and healthy summer. Use less, recycle more and please conserve water.

 

Be Well. Be Inspired.

 

Barbara Hughston

 

 

                                   

n Farm to Fork Cooking Classes at The Ecology Center in San Juan Capistrano

 

      

 

About The Ecology Center

With a mission to educate and spread awareness about today's most talked about environmental issues.

The Ecology Center has developed a comprehensive curriculum that is both imaginative and experiential. The core programs offered at the eco-educational center are also geared toward people of all-ages.

 

FARM to FORK  - Kids Cooking Classes at The Ecology Center

 

WHEN:            First Saturday morning of every month, 9:00 - 10:30am

 

WHERE:             The Ecology Center at South Coast Organic Farm, Alipaz & Camino del Avion

                                     San Juan Capistrano, CA

 

REGISTER:     Call 949-300-6144 to reserve a spot in class.

 

 

Starting in the garden at South Coast Organic Farm, we will be teaching kids about  where food

comes from, how to become more eco-friendly and some simple small plate meals to prepare for

themselves and their families.

 

The cooking classes are be $22.00 per child with 50% of class sales going directly to The Ecology Center

towards their ongoing efforts.

 

 

 

n Culinary Birthday Parties                    Ages 7-14

 

The birthday parties are offered with a minimum of 4 kids and are geared towards ages 7-14 years old.

Menu's are customized for each party and each child gets recipe cards and the birthday girl or boy gets

an "In the Kitchen with Kids Cooking School" apron.

 

     Sample Party Menus:

    

         Brunch     -     Parfaits/Fruit Pizza, Baked French Toast/Banana Waffles, Frittata/Creamy Basil Omelet

         Lunch       -     Creamy Orange Fruit Dip, Wraps, Broccoli Mac N Cheese/Chinese Chicken Salad

            Dinner      -     Creamy Chicken Enchilada's, Secret Ingredient Chili or White Mountain Pizza, Salad

 

 

Using the kid-friendly cookbook, "In the Kitchen with Kids", we'll be teaching youth

cooking classes and some kitchen basics along with helping them try out some favorite

small plate recipes. We use the freshest and best ingredients in our recipes with a focus

on fruits, vegetables, whole grains and light dairy. Students will take home recipes cards

of each recipe taught in class along with an apron with their first visit.

 

 

   *For more information, call  949-300-6144 or email barbara@inthekitchenwithkids.com

 

                                                                                                                     

n Classes in Napa Valley:

 

IN THE KITCHEN WITH KIDS visits Cooking with Julie Cooking School  Hands-on 

 

For ages 9 and up.  Barbara Hughston author of In the Kitchen with Kids is joining Julie Logue-Riordan, cooking school owner and culinary professional for 4 days of cooking with kids only.  We will learn the kitchen basics, safety, and how to work with recipes.  Each day we will make 3-4 different recipes that will be healthy and nutritious.  Here are some of the recipes: Whole grain pancakes, Family Style Cheese Frittata, the 101 on smoothies, Momma's Mac & Cheese, Chicken soup with vegetables from the farmers market and a fruit crisp.

..................................................................................................................

 

TO RESERVE YOUR PLACE IN CLASS in Napa Valley

Call Julie at 1-707-227-5036 or Email: Julie@COOKINGwithJULIE.com

COOKING with JULIE
P.O. Box
5412
Napa, California  94581

 

Be Well.  Be Inspired.

 

 

 

 

 

 

 

 

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